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WooPigFoodie’s Competition Barbecue Sauce

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Bottles of Homemade Barbecue Sauce

As many of you know, I am a judge at the Memphis in May World Championship Barbecue Cooking Contest held every May in Memphis, Tennessee. Boy that's a mouthful. But it's also a mouthful of great barbecue! And though I generally believe that if you are doing competition barbecue right you don't need sauce, if you are going to put sauce on it this is the competition sauce you need. Thick, rich, and sweet and with a little heat on the back end, this one is a competition superstar for pork and chicken. And it's so easy to make. (My wife likes it so much, she eats it on chips.) ...

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